Leadership

NTP Technologies is a sustainable and scalable nitrogen fertilizer company leveraging non-thermal plasma technology to serve agricultural producers and environmentally-conscious growers. We are assembling top-notch scientists and agronomists to further the work and bring NTP Technologies to market.

Company Overview

NTP develops sustainable, salt-free nitrogen fertilizer on-site and on-demand, replacing synthetic alternatives for agricultural producers and environmentally-conscious landowners. By employing non-thermal plasma technology in a modular and repeatable design, NTP maximizes nitrate production efficiency to deliver unrivaled scalability and affordability for end markets, all while offering a sustainable solution to our customers.

Our Team

Leadership

John Ireland - CEO - Serial Entrepreneur - Masters in Biochemical Engineering, Brown University; MBA MIT 30+ years experience including CEO, CFO, COO and Director of Business Development.

Founder and CEO of Berkner Group, a leading executive and technical search firm for innovative, high-growth companies in Climate Tech and AgTech. Formally, Co-Founder and Managing Director of One Earth Capital and early stage AgTech fund.

Minos Athanassiadis is a Vice President at iFoodDS. He is part of the market leading team which provides SaaS food safety and traceability tools to grower-shippers globally, as well as quality assurance and management tools to top grocery retailers in the US and Australia.

David Holden has over 45 years of experience working as a Pest Control Advisor and Agricultural Production Consultant who has worked with many crops and has specialty experience working with California avocados, berries, citrus, vegetables, and wine grapes. David is an experienced public speaker, has served on several ag related boards, worked with numerous commissions, and has traveled throughout the country and abroad to present his research.

Julia Inestroza grew up in the fresh produce industry on her family’s
citrus, avocado, and olive ranch in central California. After college, she
worked in several positions that allowed her to experience and learn the entire fresh food supply chain, from seed to fork. Before returning to her
on-the-ground farming roots, she also worked as the Marketing director
for a large fresh produce grower, importer/exporter, where she was able
to focus on marketing and product/packaging innovation to increase
sales and consumption.

The Power of Partnerships

In The Press

Partnerships

Investors

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